Our catering calendar fills up fast, so don't delay in booking your slot. With just a few clicks, you can lock in your desired date and time and start planning the menu of your dreams.

Buffet setup - We carry food warmers and equipment for live counters.

Cutlery - You can choose from Disposables, Melamine and Bone china according to your budget.

Transportation - Transportation charges are included in the quote.

Live counter - We carry all the required equipment for live counters like OTG for Pizza, Inductions for Pasta, Pav Bhaji etc.

Cooking - We carry our own gas and cylinder for a gathering above 20+ people. We prefer to make starters and breads at the venue so that we can serve them hot. If cooking is not allowed at the premise then we make everything at our kitchen and arrange the food in food warmers.

Water Cans and disposable glasses.

Space to setup the buffet - We arrange the food in buffet style so any open space or party hall will be needed.

Buffet tables - Buffet tables are not included in the menu, either you arrange or order from us at nominal cost.

You need to finalize the menu & number of people 2 days before the event date as we need to start our procurement. We believe in getting high quality fresh ingredients to give you the best quality.

Booking amount - You can book the slot by just paying the 10% of the total amount. Booking amount is fully refundable before 7 days of the scheduled event.

Procurement amount - Before 2 days of the event we need 80% of the total amount so that we can procure the ingredients etc.

Pending amount - You need to clear the pending amout at the day of the event.

We carry heavy duty large garbage bags for collection of waste. We will clean the cooking area and any spillage etc done by us during cooking. We will not be cleaning the eating area or collect left overs by guests. Collected garbage will not be carried back. (unless otherwise agreed). Most event venues have cleaning and garbage collection service included.